α-Amylase has become an enzyme of crucial importance due to its starch hydrolysis activity and the activities that can be carried out owing to the hydrolysis. Production of α-Amylase · Purification of α-Amylase |
This report focuses on the microbial production of α-Amylase and its applications. |
This report focuses on the microbial production of α-Amylase and its applications. |
ABSTRACT: Thermostable α-amylases hold a very important place in commercial industrial applications in Sri Lanka. Therefore, the main aim of this study was to ... |
The production of α-amylases has generally been carried out using submerged fermentation, but solid state fermentation systems appear as a promising technology. |
23 янв. 2014 г. · A brief overview on the application and sources of α‐amylase and expression hosts properties in order to production of recombinant α‐amylase. |
This review focuses on the production of bacterial and fungal α-amylases, their distribution, structural-functional aspects, physical and chemical parameters, ... |
22 окт. 2024 г. · A large number of microbial α-amylases has applications in different industrial sectors such as food, textile, paper and detergent industries. |
22 янв. 2021 г. · Some industries such as starch conversion, food, detergent, paper, textile industries and fuel alcohol production extensively utilize α-amylase ... |
The greatest advantages of employing amylase microorganisms are the low volume production costs and the ease of manipulating microbes to create enzymes with ... |
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