4 февр. 2008 г. · 1/2 cup of chopped Calories 26 Fat 0.15 g Carbs 6.13 g Protein 0.6 g There are 26 calories in a 1/2 cup of chopped Carrots.

Nutrition Facts. Baby Carrots 1/2 Cup. Serving Size 1/2 Cup. Amount Per Serving. Calories 25. Total Fat, 0 g. Saturated Fat, 0 g. Trans Fat, 0 g.

22 февр. 2016 г. · Carrots, cooked, boiled, drained, without salt - 0.5 cup slices. USDA. Nutrition Facts. Serving Size: cup slices (78g grams).

Carrots, cooked from fresh (0.5 cup) contains 6.4g total carbs, 3.9g net carbs, 0.1g fat, 0.6g protein, and 27 calories.

Carrots, cooked, boiled, drained, without salt (1/2 cup slices) ; Carbohydrates ; Carbohydrates ; 8.1744 g.

Carrots, raw (1 cup) contains 10.5g total carbs, 7.2g net carbs, 0.3g fat, 1g protein, and 45 calories.

10 мар. 2016 г. · Shredded Carrots - 0.5 cup. Nutritionix. Nutrition Facts. Serving Size: cup (55g grams). Amount Per Serving. Calories 23. % Daily Value*.

Carrots, Baby, Whole, Snack Pack. A 2.60 ounce serving (1/2 cup) of whole baby carrots provides: Calories, 25 kcal. Protein, 0.46 g. Carbohydrate, 5.93 g. Fat ...

20 мая 2024 г. · One medium-sized carrot (61g) provides 25 calories, 0.5g of protein, 6g of carbohydrates, and 0g of fat. Carrots are an excellent source of vitamin K, fiber, ...