21 авг. 2007 г. · There are 41 calories in a 1/2 cup of sliced Cooked Carrots. Nutrition Facts. Serving Size, 1/2 cup of sliced. Amount Per Serving. Calories.

21 авг. 2007 г. · There are 43 calories in a 1/2 cup of sliced Cooked Carrots (from Fresh). Nutrition Facts. Serving Size, 1/2 cup of sliced ...

Nutrition Facts. Oven Roasted Carrots. Serving Size 1/2 Cup. Amount Per Serving. Calories 85. Total Fat, 3 g. Saturated Fat, 0 g. Trans Fat, 0 g. Cholesterol, 0 ...

1 февр. 2017 г. · Roasted Carrots - 1 cup. Nutritionix. Nutrition Facts. Serving Size: cup (155g grams). Amount Per Serving. Calories 109. % Daily Value*.

22 февр. 2016 г. · Calories and other nutrition information for Carrots, cooked, boiled, drained, without salt - 0.5 cup slices from USDA.

Nutrition Facts. Baby Carrots 1/2 Cup. Serving Size 1/2 Cup. Amount Per Serving. Calories 25. Total Fat, 0 g. Saturated Fat, 0 g. Trans Fat, 0 g. Cholesterol, 0 ...

A donut chart showing which nutrients contribute to the caloric total. There are 55 calories in Cooked Carrots (Boiled, Drained) coming from 8% protein, 87% ...

Nutrition Facts Serving Size 1/2 cup slices. Amount Per Serving. Calories 35, Calories From Fat 1. Calories, 35.1 kcal. Food Energy, 146.64 kj.

Nutrition Facts. Carrots, cooked, boiled, drained, without salt, 1 cup slices. Protein (g). 0.59. Total lipid (fat) (g). 0.14.

Carrots, cooked from fresh (0.5 cup) contains 6.4g total carbs, 3.9g net carbs, 0.1g fat, 0.6g protein, and 27 calories.