26 мар. 2012 г. · 1.)Aeration Incorporation of air and/or gas in bakery products by mixing, beating or whisking. Gas is introduced by baking powder or yeast. |
We've compiled a comprehensive AZ list of common baking terminology that'll make baking a breeze. Don't forget to bookmark this page for future reference. |
Artisan (baker) Skilled craftsman or trade; baker who produces bread or bakery goods using production methods that are hand-made. Often refers to crusty breads, ... |
Оценка 5,0 (3) 21 авг. 2019 г. · This document defines 50 common baking terms used in recipes. It provides descriptions of ingredients like all-purpose flour, baking soda, ... |
17 мая 2022 г. · Alphabetical Glossary of Baking Terms · Aerate, Aeration · Bain-marie · Baker's Dozen · Baking Powder · Bicarbonate of Soda · Blind Bake · Bloom ( ... Не найдено: 20 | Нужно включить: 20 |
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