10 июл. 2022 г. · The strawberries did indeed keep from spoiling. They're plump, ripe, with no sign of mold or decay. But, they taste like soda. Lesson learned. |
15 февр. 2024 г. · I took some out and washed them. I ate one and noticed the sort of fizziness. I actually really liked it, so I continued to eat. Then I was like wait, why do ... |
16 сент. 2024 г. · It's still possible, but unlikely. If it smells fine it probably is fine. Assuming no mold, I personally wouldn't hesitate to eat it. |
13 авг. 2023 г. · Accidentally fermented is just another way to say spoiled. Something is growing in there, maybe several things, but you have no way of knowing what. |
27 февр. 2022 г. · It's generally frowned upon to consume anything that of fermented that wasn't fermented on purpose. |
20 авг. 2023 г. · 1.5 liters of slightly fermented berry goo? Is it safe since the fermentation wasn't controlled (it WAS stored in glass, so there's that much)? |
8 июн. 2020 г. · Could they still be used for jam, syrup, liquor or anything the like? I've made strawberry brandy before (with fresh strawberries) since it's ... Не найдено: accidentally | Нужно включить: accidentally |
9 февр. 2024 г. · Your drink is fermenting because it was contaminated or improperly bottled. Personally I wouldn't be drinking things that ferment unexpectedly. |
14 мая 2017 г. · Make a jam outta them is the best choice should you try to salvage those berries. Second choice is making berry wine, though it would be harder since it ... |
28 сент. 2022 г. · Over fermentation can create an undesirable taste, but is still safe to eat. Не найдено: strawberries | Нужно включить: strawberries |
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