8 янв. 2024 г. · Unless you're immunocompromised you're most likely fine. There will be an increased chance of food borne illness, but honestly a sausage is most ... |
30 сент. 2016 г. · 8 hours unrefrigerated sounds unneccessarily risky to me. Put it in an insulated lunch bag with a cool pack and it likely never reaches dangerzone temperatures. |
10 мар. 2020 г. · So any bacteria that may have been there is dead now. I've left food out overnight many time before and ate it the next day with no issues. Why? |
27 июн. 2023 г. · Bacteria grows on prepared food after 2 hours at room temperature. |
13 июл. 2013 г. · Most fully cooked sausage can be left unrefrigerated. Check out all the "Summer" sausage for sale in the gift baskets for christmas. Upvote |
23 авг. 2022 г. · If a perishable food (such as meat or poultry) has been left out at room temperature overnight (more than two hours) it may not be safe. Discard ... |
6 мар. 2020 г. · There's probably enough preservatives in that sandwich that it would last at least two to three days at room temperature. |
26 янв. 2020 г. · Raw sausage? Toss it. Raw shrimp? Definitely toss it. If the sausages are cooked already, they should be fine. Same for the cooked shrimp. |
18 дек. 2022 г. · Cured and smoked? You're fine, it's literally how people did food before vacuum sealers and freezers. |
12 янв. 2024 г. · These bacteria will multiply and may produce toxins (poisons) that cause vomiting or diarrhoea. The longer cooked rice is left at room ... |
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