18 февр. 2021 г. · In muffins and quick breads, I'll use Greek yogurt in place of oil on a 1:1 ratio by volume (i.e. 1/2 cup oil = 1/2 cup yogurt). |
6 июн. 2024 г. · You can use Greek yogurt as a substitute for buttermilk in most recipes by thinning it with milk or water to the right consistency or to ... |
5 апр. 2024 г. · Personally, I'd mix some yogurt with water to make it a thinner consistency and use the same amount called for in the recipe. |
8 мая 2023 г. · Is it safe to assume I would use a one cup to one cup ratio? So if it's a half cup of milk, I would use a half cup of Greek yogurt? |
23 июл. 2024 г. · Make muffins ( plain Greek yogurt can replace anything that used sour cream, just add a squeeze of lime/lemon.) Dipping sauces, I personally ... |
22 мая 2024 г. · Greek yogurt blueberry muffins. BREAKFAST. |
3 мар. 2024 г. · Does anyone happen yo have any muffin recipe that involves greek yogurt? I'm trying to incorporate more protein i into my recipes and I'm ... |
20 сент. 2015 г. · Omitting the oil and doubling the yoghurt will give you a chewier texture, or maybe just subbing yoghurt for half the oil - think angel cake ... |
25 февр. 2023 г. · Greek yogurt has a lot more protein and milk solids than butter -- both will make the cake dry and coarse-textured, and it will stale much ... |
15 сент. 2021 г. · If you leave out those two eggs , replace the eggs with 2 heaping tablespoons of non fat or full fat Greek yogurt. It will make a fluffier crum. |
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