15 авг. 2020 г. · In patients with anemia, the AGA recommends using a cutoff of 45 ng/mL over 15 ng/mL when using ferritin to diagnose iron deficiency. |
11 июн. 2024 г. · A recent American Gastroenterological Association (AGA) guideline recommended use of a ferritin cut-off value of 45 mg/dL in individuals with ... |
In patients with anemia, the AGA recommends using a cutoff of 45 ng/mL over 15 ng/mL when using ferritin to diagnose iron deficiency. In asymptomatic ... |
A recent American Gastroenterological Association (AGA) guideline recommended use of a ferritin cut-off value of 45 mg/dL in individuals with anemia because ... |
AGA Clinical Practice Guidelines on the Gastrointestinal Evaluation of Iron Deficiency Anemia. |
A recent American Gastroenterological Association (AGA) guideline recommended use of a ferritin cut-off value of 45 mg/dL in individuals with anemia because ... |
12 июн. 2024 г. · In this Clinical Practice Update (CPU), we will Best Practice Advice (BPA) guidance on the appropriate management of iron deficiency anemia. |
1 сент. 2020 г. · AGA has published new clinical guidelines outlining an evidence-based approach for the initial gastrointestinal evaluation of chronic iron deficiency anemia. |
In individuals with portal hypertensive gastropathy and iron-deficiency anemia, oral iron supplements initially should be used to replenish iron stores. |
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