ale /eɪl/ |
ALE definition: 1. any of various types of beer, usually one that is dark and bitter: 2. any of various types of…. Learn more. |
25 окт. 2024 г. · 1. a beer that is brewed by fast fermentation with a quick-acting yeast (Saccharomyces cerevisiae) at relatively high temperatures Ginger ale · Cream ale · Pot ale |
[uncountable, countable] a type of beer without bubbles. There are several kinds of ale. a pint of ale; This pub specializes in fine ales. |
noun · a malt beverage, darker, heavier, and more bitter than beer, containing about 6 percent alcohol by volume. · British. beer ( def 1 ). |
ale in British English · 1. a beer fermented in an open vessel using yeasts that rise to the top of the brew. Compare beer, lager1 · 2. (formerly) an alcoholic ... |
Ale is yeast-fermented beer, brewed with sweet-tasting malted barley, and often with hops, to balance the sweetness with a more bitter flavor. |
23 окт. 2024 г. · a type of beer (Definition of ale from the Cambridge Learner's Dictionary © Cambridge University Press) |
ale meaning, definition, what is ale: a type of beer made from malt(1): Learn more. |
Ale is a type of beer, brewed using a warm fermentation method. [1] [2] In medieval England, the term referred to a drink brewed without hops. Real ale · Brown ale · Old ale · Ale (disambiguation) |
5 дней назад · -ales in British English suffix forming plural proper nouns. denoting plants belonging to an order. Rosales. |
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