Cereals containing gluten. Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types ... |
Cereals containing gluten - wheat (such as spelt and khorasan wheat), rye, barley, oats. · Crustaceans, e.g., crabs, prawns, lobsters · Eggs · Fish · Peanuts ... |
13 авг. 2024 г. · Food Allergens. Crustacean Shellfish; Egg; Fish; Milk; Peanut; Soy; Tree Nuts; Sesame; Wheat; Cereals w/ Gluten; Sulfites ... |
18 апр. 2023 г. · Eggs · Milk · Mustard · Peanuts · Crustaceans and molluscs · Fish · Sesame seeds · Soy · Sulphites · Tree Nuts · Wheat and triticale ... |
There are 14 allergens recognized as the most common and potent causes of food allergies and intolerances across Europe. |
List of allergens: Celery, Cereals containing gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide ... |
Manufacturers of food sold in the European Union must label 14 allergens under EU law. These include cereals containing gluten, milk, eggs, nuts, peanuts, ... |
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