an unripe green fruit changes colour when it ripens. the reason being: - Axtarish в Google
Unripe fruits are green because of chlorophyll in their cells. As they ripen, the chlorophyll breaks down and is replaced by orange carotenoids and red anthocyanins . These compounds are antioxidants that prevent the fruit from spoiling too quickly in the air.
4 июл. 2020 г. · This is due to the overgrowth of the chromoplast by replacement of the chloroplast hence there is feeding of the green colour and prominence of ...
4 мар. 2024 г. · An unripe green fruit changes colour when it ripens. The reason is (A) chromoplast changes to chlorophyll · An unripe green fruit changes colour ...
29 июл. 2021 г. · The change of colour of unripe green fruit from green to red is because of the transformation of chloroplast to chromoplast.
An unripe fruit is green because it contains chloroplasts in its skin. Towards ripening of the friut, the chloroplasts are changed into chromoplasts.
27 авг. 2024 г. · The reason being: a. Chromopiasts changes to chlorophyll b. Chromoplasts changes to chromosomes c. Chromosomes changes to chromoplasts d.
A fruit when unripe is green but becomes beautifully coloured when ripe. This colour change is due to the change of chloroplasts into chromoplast.
An unripe green fruit changes colour when it ripens. The reason being: Chromoplasts changes to chlorophyll; Chromoplasts changes to chromosomes ...
The correct answer is: Chromoplasts change to different pigments as the fruit ripens, causing the color change. Chloroplasts are not involved in this process.
The change of colour of chilli from green to red is because of the transformation of chloroplast to chromoplast.
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