There are two slicer-type resistant tomato varieties: Chef's Choice (red and orange). The spore-containing structures provide a means for the causal fungus ... |
27 мар. 2023 г. · "We found that alpha-tomatine and certain derivatives, like hydroxytomatine, contribute to anthracnose resistance in ripe red fruit," Fabian ... |
Cherokee Carbon: Resistant to disorders; Chef's Choice F1 (Orange): Alternaria alternata, Alternaria Stem Canker, Anthracnose, Fusarium Wilt 1, Root Knot ... |
24 окт. 2013 г. · There are at least two resistant varieties, now: Chef's Choice Orange F1 and Chef's Choice Pink F1. Reply. COPYRIGHT NOTICE! © Horticulture Talk ... |
10 июл. 2017 г. · There are some differences in susceptibility of pepper and tomato varieties to anthracnose, but none are highly resistant. |
DISCUSSION. -It appears that P.I. 272636 has resistance to a range of pathogenic fungi that cause anthracnose spots on ripe tomato fruit. Furthermore, this ... |
17 окт. 2022 г. · ARS researchers are developing new lines of tomatoes to counter the damaging anthracnose disease. |
27 июн. 2023 г. · Our data support a role for SGAs in anthracnose defense in tomato, with a distinct SGA metabolomic profile conferring resistance to virulent Colletotrichum ... |
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