23 апр. 2021 г. · Raw lima beans contain a compound called linamarin, which turns into cyanide when consumed. Though you're likely not sitting around eating raw ...

The cyanide content of wild lima beans can be very high. Fortunately, in the US, commercially grown lima beans must have less than 200 mg cyanide/kg.

20 янв. 2016 г. · Commonly cultivated lima beans are perfectly safe to eat as long as they are cooked properly, and even if they are eaten raw in small doses, ...

Like many legumes, the seemingly innocent lima bean should not be eaten raw — doing so can be lethal. (And who wants to die in such an ignoble way as death by ...

14 июл. 2021 г. · However, they may contain harmful compounds like anti-nutrients and linamarin, which may cause digestive issues if eaten in high amounts. ... Nutrition · Benefits · Downsides

28 авг. 2023 г. · Lima beans contain a compound that turns into cyanide when you chew/digest it! Fortunately one bean pod was not enough to hurt me. I poisoned my wife and her family on New Years with fucking dried ... Cyanide in raw lima beans, and what's the best bean for smoothies? So ... I just learned from the devils trumpet thread that raw lima ... Другие результаты с сайта www.reddit.com

2 нояб. 2023 г. · Lima beans, like many other legumes, contain a compound called linamarin, which can break down into cyanide when the beans are eaten raw or ... What Are Lima Beans? · Health Benefits of Lima Beans

27 мар. 2024 г. · Lima beans can harbor lectins, which are natural toxins. Symptoms of lectin poisoning include nausea, vomiting, diarrhea, and abdominal pain.

4 окт. 2013 г. · Raw lima beans contain linamarin, a compound that, when consumed, decomposes into hydrogen cyanide. We don't need to tell you that cyanide is deadly.

Toxicity. Like many beans, raw lima beans are toxic (containing e.g. phytohaemagglutinin) if not boiled for at least 10 minutes. Canned beans can be eaten ... Origin and uses · Cultivation and cultivars · Nutrition