Conclusion: We found that tomatoes'-rich diet (300g daily for one month) increased HDL-cholesterol level significantly by 15.2%.

4 авг. 2023 г. · Tomatoes are a healthy fruit, but whether or not it has a cholesterol-reducing effect is yet to be confirmed. If you have concerns about your ...

18 февр. 2024 г. · Tomatoes - Tomatoes are high in vitamin C, potassium and lycopene, an antioxidant with impressive anti-inflammatory properties. Cooking tomatoes ...

1. Raspberries 2. Barley 3. Avocados 4. Lentils 5. Edamame 6. Nuts 7. Olive oil 8. Pears 9. Green and black tea 10. Tomatoes 11. Apples 12. Oranges and their ...

12 авг. 2024 г. · Tomato juice has lycopene to potentially lower cholesterol. Tomato juice is a health hero known for its ability to improve cardiovascular ...

Epidemiologic evidence suggests that tomato-based products could reduce the risk of cardiovascular diseases. One of the main cardiovascular risk factors is low ...

4 окт. 2023 г. · Tomatoes were also found to increase your levels of HDL cholesterol, also known as the good type. (Image: GETTY).

1 дек. 2007 г. · In conclusion, a high dietary intake of tomato products had atheroprotective effects, it significantly reduced LDL cholesterol levels, and ...

Tomato lycopene has been found to have a hypocholesterolemic effect, and the effect has been proposed to be related to inhibition of cholesterol synthesis.