Оценка 5,0 (71) · 8 ч 40 мин 23 мар. 2016 г. · Instructions · In a large bowl, whisk together soy sauce, beef broth, brown sugar, garlic, ginger, sesame oil and red pepper flakes, if using.

Оценка 4,0 (85) · 8 ч 5 мин 6 янв. 2022 г. · Cover and cook on low for 7 to 9 hours, turning once halfway through to ensure all sides of the ribs soak up sauce.

Оценка 5,0 (2) · 8 ч 10 мин 27 февр. 2021 г. · This easy crockpot meal of Asian Short Ribs features tender, fall-off-the-bone beef with robust flavors of soy, ginger, & garlic!

Оценка 4,7 (16) · 4 ч 20 мин These slow-cooker Asian short ribs made with vegetable broth, rice vinegar, and soy sauce are a juicy, fall-of-the-bone, incredibly tender dish.

Оценка 5,0 (11) · 5 ч 30 мин Tuck into gochujang short ribs for a comforting winter warmer. With slow-cooked tender, juicy meat and tangy apple slaw, it's perfect for relaxed entertaining

Оценка 4,8 (188) · 6 ч 10 мин 5 февр. 2018 г. · These set-it-and-forget-it Slow cooker Korean Beef Short Ribs are super easy with only 10 minutes of actual prep work so you can have dinner ...

7 ч 10 мин Add short ribs and stir to combine. Cook on high for 5 to 6 hours or on low for 7 to 8 hours until meat is tender. Remove meat from slow cooker and pour cooking ...

Оценка 5,0 (18) · 3 ч 30 мин Yes, you can do the first stage in the slow cooker, rather than the oven. Cook on high for 4-5 hours or low for 6-7 hours. Keep an eye on the level of liquid ...

Оценка 4,3 (3) · 6 ч 15 мин 23 июн. 2023 г. · Prep Time 15 min ; Cook Time 360 min ; Yield 6 servings ; Directions. In a greased 4- or 5-qt. slow cooker, whisk together the first 8 ingredients.