asian fried fish - Axtarish в Google
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Оценка 5,0 (15) · 45 мин 28 янв. 2016 г. · Ingredients · 2 porgies (about 1 to 1½ pounds each; 450g-650g) · 1/4 teaspoon salt · 3 tablespoons vegetable oil · 5 slices ginger (1/8-inch ...
Оценка 5,0 (54) · 30 мин 16 сент. 2013 г. · Learn to cook Chinese pan-fried fish fillet with soy sauce, garlic, ginger, and scallion. Follow my easy tips to get that perfectly crispy ...
Оценка 4,9 (11) · 40 мин 27 февр. 2023 г. · A simple fish stir fry recipe that works with most fish. Coated in a light batter, the fish is cooked with chiles, garlic and ginger.
Оценка 4,4 (26) · 40 мин 19 янв. 2023 г. · Thai fried fish is so delicious you might just find it addictive. Any firm, white-fleshed fish fillets can be used for the dish.
15 июн. 2023 г. · This week's recipe is a crispy fried whole fish with a lip-smacking Thai-style sauce to accompany it. It's my take on Thai-inspired fried ...
25 мин 20 мая 2023 г. · A popular dish served in Chinese restaurants, this is a crispy, savoury and delicious fish dish. It is super delicious eaten with steamed white rice.
Оценка 5,0 (6) · 20 мин 26 февр. 2020 г. · Chinese Salt & Pepper Fish. Crispy fish with a delicious with a flavourful and spicy kick. Ready in 20 minutes and great as a main course!
Оценка 4,9 (818) · 35 мин 16 мар. 2023 г. · Learn how a 2x James Beard Award Winning Chinese Chef cooks this Salt & Pepper Sole Fish recipe, drawing from over 50 years of experience.
15 мин Heat oil in a large frying pan over medium-high heat. Add fish. Cook for 2 minutes each side or until golden and just cooked through. Transfer to a plate.
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