aubergine curry guardian - Axtarish в Google
40 мин 18 нояб. 2024 г. · Spiced, vinegary tomatoes provide a tangy base for this Sri Lankan-style aubergine and bean curry.
30 апр. 2013 г. · Nigel Slater's aubergine curry recipe. A light but filling, succulent and spicy dish that will serve 4 to 6.
25 янв. 2021 г. · To make the curry, salt the aubergines and leave for half an hour. In the meantime, toast the spices until fragrant – this shouldn't take more ...
7 окт. 2017 г. · A simpler version of that aubergine curry. It's the one my mother and I cook when we want something quick. It has no onions or ginger to peel and fry.
50 мин 28 сент. 2022 г. · The north Indian spicy aubergine mash that can never be anything less than delicious, tested with laboratory intensity by our own in-house perfectionist
22 июл. 2023 г. · A sweet-and-sour Sri Lankan curry, aubergine slices stuffed with spicy prawn paste, and a vegan casserole of battered veg in a spicy tomato ...
7 авг. 2024 г. · Ravinder Bhogal's stir-fried aubergines with tofu, cashew nuts and Thai basil. Photograph: Ola O Smit/The Guardian. Food styling: Esther Clark.
1 ч 28 нояб. 2020 г. · Add the soy sauce and sugar, bring the mixture to a boil, then turn down the heat and add the baked aubergine, fried tofu and rainbow chard.
This is a deceptively simple curry, drawing on the flavours of a Southern Indian fish curry called Moilee. This vegan version is rich and indulgent.
9 окт. 2013 г. · Jack Monroe's aubergine and chickpea curry recipe. A spicy, nutritious curry that is quick to cook and, at 53p a head, easy on the pocket.
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