Unit 1: Basics of Energy Metabolism, Nutrition & Dietetics: Unit of measuring energy, calorific value of food, BMR & factors affecting it, SDA of food, ...

6 дней назад · The undergraduate nutrition and dietetics curriculum consists of six semesters of theory classes, assignments, practical classes, internships, project work, ...

B.SC.,. NUTRITION AND DIETETICS. SYLLABUS. FROM THE ACADEMIC YEAR. 2024-25. TAMILNADU STATE COUNCIL FOR HIGHER EDUCATION, CHENNAI – 600 005. Page 2. CONTENTS.

The curriculum includes courses in human nutrition, food science, community nutrition, therapeutic diets, and research methods. Students will also have ...

18 июл. 2020 г. · Nutrition and Dietetics Time : 3 Hours Maximum:75 Marks Part A : 15 x1 =15 (Multiple Choice) (Three questions from each unit) (K1 to K5 Level) ...

B.Sc., Nutrition and Dietetics. SYLLABUS. FROM THE ACADEMIC YEAR. 2023-2024 ... Nutrition- Definition of nutrition, health, nutritional status and malnutrition.

24 сент. 2024 г. · Nutrition and dietetics course syllabus typically cover topics such as Nutrition Science, Dietary Concepts, Family Meal Planning, Community Nutrition, ...

Part–A (40 Marks). I. Nutritional Biochemistry: Carbohydrates, amino acids and proteins, Lipids, Vitamins and minerals – classification, sources, functions, ...

Core BSc Nutrition and Dietetics Subjects · Food Science · Human Anatomy and Physiology · Clinical Nutrition · Dietetics Principles · Biochemistry ...

After going through the course, learners will be able to. 1. Examine role of Nutrition in human health. 2. Analyze the importance of balanced diet for health. 3 ...