17 мая 2024 г. · Gray doesn't mean bad. Meat will gray upon exposure to air. Smell it and touch it. If it stinks or feels slimy (more so than fresh bacon) then ...

11 дек. 2023 г. · Discoloration / browning is caused by oxidation and naturally occurring. It is relatively safe to cook oxidized meat unless... it smells off/ ...

4 дек. 2019 г. · Thick cut bacon seems to have lost a lot of it's pinkness, but it smells alright. If it was sitting in the fridge for, lets say a few weeks and already opened ...

24 июл. 2024 г. · Bacon is grey after 2-3 days in the fridge, doesn't smell bad. It's bacon from the butcher so maybe no conservation agents.

25 янв. 2024 г. · If it smells sweet, almost like it's been candied or glazed, and if it's also slimy and slippery on the non-fat parts, toss it. Otherwise cook it thoroughly ...

4 сент. 2024 г. · If it's slimy, throw it out. If it smells bad, throw it out. If it has green mold growing on it, throw it out. If it rears back and starts singing the star ...

4 апр. 2024 г. · If the bacon in your fridge has a grayish, greenish, or brownish shade, it's time to throw it out. Nobody in their right mind would eat green bacon!

15 авг. 2023 г. · It isn't slimy and doesn't stink, but it is kind of grey in color. It has been in the freezer for a few years. I cooked some and it has a slightly fishy taste.

4 авг. 2020 г. · It also mostly likely is just simple oxidation. Rotting smells and is more green. Grey is oxidation.

11 сент. 2024 г. · As long as it doesn't smell bad and the package is still sealed without any sign of inflating, it's probably fine. Obviously check the date.