How to make tomato soup baked by Melissa with fresh ingredients? Pre-heat your oven to 425. Wash and cut your produce. Coat veggies in olive oil and garlic. Add ... |
1. Preheat the oven to 425 F. 2. Rinse and pat dry the tomatoes. Remove the stem cores and halve. Line them in the baking dish, reserve room for halved onion. |
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