BAKING AND PASTRY ARTS (L2CB) ; Duration (in-person): 8 months ; Duration (online): 10 to 14 months ; Internship: 300 to 600 hours, depending on venue assigned. |
The students will learn how to be confident in preparing and baking luscious and decadent desserts as well as different types of breads and pastries. More than ... |
Apply for a short 4 day course in Baking in our Manila branches. Our Certificate in Fundamentals of Baking and Pastry aims to teach beginners the basics of ... |
This 3-month certificate programme introduces students to implement all the basic techniques previously learned and apply it to more advanced levels of pastry. |
As the pioneer culinary school in the Philippines, we teach future chefs, culinarians, and entrepreneurs to think beyond recipes. Fundamentals in Baking... · Introduction to Pastry Arts... · Diploma in Culinary Arts... |
Browse 111 Baking & Pastry courses in Philippines. List Details. Filter (1) ... Baking and Pastry. Short Course by Academy for International Culinary Arts (AICA). |
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