Remove outer leaves of cabbage; core and shred. · Place 5 clean 1 L mason jars on a rack in a boiling water canner. · Preheating Bernardin® lids is not advised. |
29 июн. 2024 г. · The whole point of this recipe is pickled cabbage. If you remove the spices, it is no longer pickled cabbage--just cabbage with vinegar. |
30 ч 40 мин 21 авг. 2023 г. · This step-by-step tutorial will walk you through the canning pickled red cabbage process, allowing you to enjoy its delicious flavor and nutrient-dense benefits |
4 апр. 2022 г. · Red cabbage canning recipe that is so simple to make. Delicately spiced and flavoured with mace, black pepper, allspice and cloves. |
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