Combine all vegetables in a large sauce pot. Add water. Bring to a boil. Reduce heat and simmer 5 minutes. Season with salt and pepper, if desired.

Learn how to can homemade soups and stews easy with our safe canning soups and stews recipes. Explore now!

Оценка 5,0 (3) · 1 ч 39 мин Adapted from the Ball Blue Book of Canning, this is a good recipe for canning. Pack summer produce into a jar and eat it in the winter!

1 ч 30 мин 9 сент. 2024 г. · This tested canning recipe for vegetable soup comes from the Ball Blue Book Guide to Preserving, and it's a classic recipe that home canners have been using ...

2 ч 5 мин 27 авг. 2023 г. · The Ball canning recipe (the gold standard of canning) recommends cooking the soup until vegetables are cooked through. I don't do this and I'll ...

Оценка 4,8 (8) 24 янв. 2022 г. · Ingredients · 8 cups diced tomatoes – or pureed if you family doesn't care for tomato chunks · 8 cups potatoes, peeled and cubed · 6 cups carrots, ...

My Farmer's Market Vegetable Soup this year is based around the 'Basil, Garlic and Oregano' flavors in an organic chicken broth/tomato hot liquid.

Ingredients · 8 cups tomatoes, peeled, cored and chopped · 6 cups potatoes, peeled and cubed (if you stored frozen from your garden you may use those) · 6 cups ...

2 ч 10 мин Step 1: Prepare Vegetables · Step 2: Chop Vegetables · Step 3: Cook Soup · Step 4: Fill Jars · Step 5: Remove Air Bubbles · Step 6: Wipe Rim, Add Lids, and Rings.

Procedure: Select, wash, and prepare vegetables, meat and seafoods as described for the specific foods in their own canning instructions. Cover meat with water ...