Cinnamon Bun: Peel and gently slice bananas long ways; Place sliced bananas on dehydrator sheet, inside facing up. Dehydrate for 10 hrs at 110º F ... |
49,99 $ Start by slicing a ripe, spotty banana thinly (length-wise) and placing it in the dehydrator for five to six hours – once dried, you will have the “dough” for ... |
Dehydrate these banana strips for a few hours at 118°F, or until dry enough to roll up. While the banana strips are dehydrating, prepare the cinnamon date ... |
Slice each banana lengthwise into 3 strips each. · Dehydrate at 145 degrees (F) for 1 hour, then reduce to 115 degrees (F) until they are dry on the outside, yet ... |
Slice the bananas lengthwise, about 1/8" thick. They slice better chilled. Put on dehydrator trays for about 2 hours to remove some stickiness (at 135°F - use ... |
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