31 июл. 2022 г. · Indian food is a superset. Bangladeshi food is basically food from eastern india - Bihar, Bengal and Orissa/Assam. A lot of mustard oil and ...

15 июн. 2019 г. · Pakistani food is heavier on meat than Indian food and uses a less diverse range of spices. Bangladeshi food is similar to pakistani food in ...

29 окт. 2022 г. · The secret to Bengali chicken curries (I'm Indian Bengali but I think this applies to Bangladeshi cooks as well) is the braising process called "kosha".

29 июл. 2023 г. · A great essay by an Indian addressing the persistent myth that there is no such thing as 'curry' in India.

11 янв. 2024 г. · Thirdly, I do think Indian curries are better than Pakistani curries. Bangladeshi curries are too similar to Indian curries to differentiate.

25 мар. 2022 г. · To be fair, Bangladesh only split off from India in 1947, so any authentic "Bangladeshi" food is also "Indian" food. Upvote 42. Downvote Reply ...

4 апр. 2022 г. · But, I would naturally assume a curry referred to an Curry from the Indian sub-continent (many curry hoses are in fact Bangladeshi).

23 окт. 2017 г. · Is there a set of guidelines (spices and preparation techniques) that obviously identifies a Punjabi chicken curry versus Bengali versus Andhra versus Kashmiri?

26 мар. 2022 г. · Nepali food generally use less powdered spices, and more focus on using herbs and vegetables for flavour. You can see this most in our pickles and chutneys.

5 июн. 2021 г. · Almost all curry(mostly from North) has onion and tomato gravy and yet all dish tastes different. And yes, ginger-garlic paste is a must too.