Ingredients · 6 garlic cloves, peeled and crushed · 2 carrots · 1 onion · 2 red peppers · 1 small zucchini · 1 small eggplant · 1 bunch of asparagus · 3 ... |
35,00 $ With photographs of the dishes on nearly every spread and a nice, open format, Garten's book is easy to use. Sections on desserts, kids, and brunch complete ... |
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