Оценка 5,0 (3) · 13 ч This is a traditional Irish yeast bread that is packed with sultanas, raisins and currants. This version has an extra kick with some added whiskey!

Оценка 4,8 (4) · 3 ч Method · For the bread, line a baking tray with baking paper and dust generously with flour. · Sift the flour, mixed spice and salt into a large mixing bowl.

28 окт. 2016 г. · Ingredients. Serves eight; Makes one 900g loaf; 225g plain flour; 2 tsps of baking powder; 375g packet of fruit mix; 250ml cold tea ...

Оценка 4,7 (132) · 1 ч 50 мин Ingredients · 1 3/4 cups (8.75oz/248g) raisins · 1 3/4 cups (8.75oz/248g) sultanas · 1 Zest of lemon, large · 1 Zest of orange, large · 1 cups (8oz/227g) dark brown ...

Оценка 5,0 (131) · 1 ч 50 мин Heat the oven to 180C/160 fan/gas 4. Grease and line a 900g loaf tin. Add the eggs, flour and sugar to the soaked fruit, ensuring everything is well combined.

17 мар. 2018 г. · A recipe for a rich fruit loaf that's apt for a cuppa on Ireland's patron saint's day – or indeed with a little nightcap of whiskey

Brian" Chef Brian McDermott's Traditional Barmbrack Serves 14 Slices Ingredients 275g raisins 100g sultanas 60g mixed peel 225g self raising flour 1/4 ...

1 окт. 2020 г. · This recipe makes a really beautiful, moist loaf, packed with flavour from the mixed spice and dried fruit, which has sat overnight in cold tea and whiskey.

Оценка 4,3 (27) · 1 ч 20 мин 28 окт. 2019 г. · Traditional Irish barmbrack recipe (easily vegan or eggless!), plump tea-soaked raisins, sultanas and spices. Eat at Halloween or all year!

Ingredients · 160g / 1 cup dried fruit (currents and cranberries work well together) · 250 ml / 1 cup tea (I like to use Earl Grey) · 250g / 1 cup caster sugar ...