Created by Jorg Meyer in 2008 in Germany, this cocktail has quickly become a smash WorldWide with the basil adding great herbaceous flavours to the libation.
Оценка5,0(3)Combine liquid ingredients and 3 basil leaves in a cocktail shaker and shake vigorously with ice to chill. Strain onto fresh ice in a rocks glass.
(02)How to make. Step 1. Add basil to base of cocktail shaker and muddle gently. Step 2. Add remaining ingredients and shake hard over ice. Step 3. Strain over ...
Place basil and lemon into a cocktail shaker. Gently muddle the lemon and basil “smashing” the ingredients. Add sugar syrup and gin and top up with ice. · Shake ...
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