Оценка 5,0 (51) · 35 мин To make the filling · ▢ 3 medium potatoes (2¼ cups crumbled) · ▢ 2 to 3 green chilies · ▢ ¾ inch ginger peeled · ▢ 2 to 3 cloves garlic · ▢ 1 tablespoon oil · ▢ ...

Оценка 4,9 (23) · 45 мин 27 мая 2023 г. · for batata vada batter · ▢ 1 cup besan (gram flour) · ▢ ⅓ cup + 1 tablespoon water or add as required · ▢ ¼ teaspoon turmeric powder · ▢ ¼ ...

Оценка 4,9 (14) · 30 мин Heat 2-teaspoons oil in a small pan over medium flame. Add mustard seeds. When they start to crackle, add asafoetida, curry leaves and a paste of green chilli- ...

Оценка 4,8 (25) · 40 мин 13 окт. 2023 г. · FOR BESAN BATTER: · 2 cup besan / gram flour · 2 tbsp rice flour · ¼ tsp turmeric · ¼ tsp ajwain · pinch hing · ½ tsp salt · water, for batter

Оценка 5,0 (3) · 35 мин Ingredients of Batata Vada · 600 gms potatoes · for deep frying oil · Tempering: · 5 gms mustard seeds · 2 gms curry leaves · 5 gms turmeric powder · 3 gms red ...

Оценка 5,0 (36) · 5 ч 30 мин 18 окт. 2022 г. · It consists of a spicy seasoned patty made from mashed potato which is then dunked into a batter of chickpea flour (besan). The vadas are then ...

Mix the besan, ajwain, salt, hot oil and baking soda(if adding) and add water little by little to make it a idli batter consistency.

Оценка 4,6 (7) · 50 мин 19 мая 2023 г. · Ingredient Notes · Potatoes: I prefer to use Yukon gold or red skin potatoes. · Ginger, Garlic, Green chili – You can crush all three together ...

4 мар. 2024 г. · 2.In a wok, heat 2 tbsp oil. Add Mustard seeds, Cumin seeds, Pinch of Asafoetida, Turmeric Powder, Chilly paste, Ginger-Garlic paste. Saute it ...