Оценка 5,0 (14) · 40 мин 16 окт. 2024 г. · Make this cured salmon and prawn dish as a classy starter for a dinner party. It takes a few days of prep, but it's well worth it for the flavour that you get

Оценка 5,0 (6) · 10 ч Serves 8-10 as a starter, more as part of a buffet. Gravadlax makes a stunning prepare-ahead starter or centrepiece for your New Year festivities.

Оценка 5,0 (5) · 12 ч 30 мин Lay long strips of cling film over a work surface. Lay the salmon on top and cover with the sea salt, sugar and whisky. Wrap the fish tightly in cling film and ...

Оценка 5,0 (7) · 12 ч 10 мин 9 янв. 2021 г. · This festive cured salmon is served with homemade pickle and whipped crème fraiche. The pickle needs to be made a day ahead.

Продолжительность: 1:57
Опубликовано: 17 дек. 2012 г.

Ingredients · 1 tbsp cracked black pepper · 75g muscovado sugar · 60g sea salt flakes · 1 filleted side of very fresh salmon (about 800g), skin on · 200g full-fat ...

Ingredients · 400g/14oz whole piece of skinless, boneless salmon fillet · 85g coarse sea salt · 85g caster sugar · 1 star anise, seeds removed and crushed · 1 ...

This deliciously zingy tequila-marinated salmon would make a smart starter or canapé. Serve with slices of pumpernickel bread.

23 мая 2023 г. · The subtle flavour and silky texture of gravlax make it a salmon for the 21st Century. Cookbook author June Hersh shares its story.

10 мин A sugar and vanilla mixture is used to cure salmon overnight. Serve it cold in thin slices with tangy pickled ginger and a green ketchup.