Оценка 4,6 (5) Ingredients · 3 tbsp olive oil · 1 tbsp wine vinegar · 1 tsp French mustard · pinch of caster sugar · salt and pepper. Method. |
A classic French vinaigrette is three parts oil to one part vinegar. As a basic recipe, you can start with the following, simply mixing it in a jam jar. |
Spoon the mustard into a bowl and slowly whisk in the oil with a small whisk. Gradually add the vinegar and 1 tsp of water to make a creamy looking dressing. |
Ingredients. 2 tsp Dijon mustard; 2 tbsp red wine vinegar; 6 tbsp light olive oil. Tip. Perking up your tomatoes |
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