Оценка5,0(20) · 40 минMix the mince, two-thirds of the garlic, the paprika, egg, remaining herbs and seasoning in a bowl. Shape into 4 burgers. Can now be frozen.
Оценка4,5(16) · 1 чThis pork burger recipe from Eat Well for Less makes enough for two meals so you can pop half in the freezer for a quick dinner. Try it as meatballs, too.
Оценка4,6(17) · 1 чOne of our favourite summer burger recipes, Marcus Wareing spices up his pork mince burger with smoky paprika and chorizo. Perfection!