Place fish in centre of BBQ and close the hood. Cook fish for 25 minutes per kilogram or approximately 50 minutes (BBQ will cook fish best when preheated to 200 ... |
Оценка 4,8 (56) · 55 мин Method ... Preheat a barbecue to medium-high with hood closed. Rinse fish1.5kg whole snapper inside and out under cold running water. Pat dry with paper towel. |
55 мин Barbecued Snapper with Roasted Pepper Vinaigrette. Difficulty: Medium. Fuel Type: Gas. Gas · Charcoal. Serves 4. 25 min. Prep Time30 min. |
Оценка 5,0 (4) Barbecue fish, with hood closed, for 8 to 10 minutes or until cooked through. Serve with potatoes, parsley and lemon wedges. |
Ingredients: 1.5kg whole snapper. Stuffing: 4 garlic cloves, finely slice into matchsticks; 4cm piece fresh ginger, peeled and cut into matchsticks ... |
Place a piece of fish in the middle of each bowl and drizzle with about 1 tbs water. Bunch ends of the baking paper and foil together to create a parcel. |
45 мин 7 мая 2024 г. · Heat a barbecue over medium-high heat. Stuff the cavity of the fish with the ginger, garlic cloves, lemongrass and coriander roots. |
Оценка 4,9 (8) · 15 мин 21 июл. 2024 г. · This simple grilled red snapper recipe has clean flavors and a nice char from the grill. It's well-seasoned but not overly spicy. |
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