2 ч 10 мин Shrak is the daily bread on the Bedouin table. The simple, rustic flatbread is as suited to dunking in olive oil and za'atar or serving with hummus and ...

2 февр. 2021 г. · Dissolve yeast and honey in warm water. Add salt and flour; mix well. Knead until not sticky on well floured counter.

Продолжительность: 1:46
Опубликовано: 17 июл. 2012 г.

Оценка 4,6 (33) · 10 ч 24 апр. 2024 г. · Place 1/2 cup flour, yeast, and sugar in a mixing bowl. Pour in warm water. Whisk together thoroughly, 2 to 3 minutes.

Оценка 4,8 (30) · 1 ч 25 мин 25 мая 2024 г. · Ingredients ; 2 cups (250g) all-purpose white flour ; ½ cup (65g) whole wheat flour , more for dusting. ; 1 Tablespoon instant yeast ; ½ Tablespoon ...

Markook/Shrak , is a traditional Bedouin bread that is popular in Jordan and the region as a whole. Ingredients: 2 Cups Wheat flour. 2 Cups All purpose flour

19 авг. 2021 г. · 500 g white flour or spelt flour · 1 p liquid yeast or 1 p dry yeast · 3 tbsp Ras El Hanout · 3-4 crushed cardamom pods · 1-1.5 tsp cumin, crushed ...

Продолжительность: 0:59
Опубликовано: 21 авг. 2023 г.

11 сент. 2014 г. · Take both the flours, yeast, honey and salt in the bowl of your food processor, pulse it twice to mix well. Add water slowly and start kneading ...

Оценка 4,5 (2) · 17 мин 20 сент. 2022 г. · Ingredients · 4 cups Bread Flour · 1 tbsp Salt · 2¼ tsp Yeast instant · 2 tbsp Olive Oil · 1¾ cup Water warm.