Оценка 5,0 (3) · 10 ч 10 мин This succulent, flavorful Slow Cooker Bottom Round Roast is prepared with beef broth, fresh garlic, and additional seasonings as desired.

8 ч 20 мин Add olive oil to the skillet, and sear the roast until well-browned on all sides. Then, place the roast in a slow cooker and add the bay leaf and beef broth.

Оценка 4,5 (136) · 9 ч 30 мин Instructions · Step. 1. In 5- to 6-quart slow cooker, place onion. · Step. 2. Cover; cook on Low heat setting 9 to 10 hours. · Step. 3. Remove beef and vegetables ...

Cover and cook on high-heat setting for 6 to 8 hours or until beef is tender and cooked through (165 degrees). Sprinkle with chopped thyme. Garnish with thyme ...

Оценка 4,7 (262) · 8 ч 25 мин 11 авг. 2024 г. · Slow Cooker Pot Roast Method: After searing the beef, place it in a slow cooker. ... Cook on LOW for 8-10 hours or on HIGH for 5-6 hours.

Оценка 4,6 (2 502) · 8 ч 40 мин 10 окт. 2024 г. · This slow cooker pot roast is easy to make with a chuck roast, potatoes, carrots, celery, and onion soup mix for tender and juicy results ...

Оценка 4,9 (46) · 6 ч 10 мин This simple Slow Cooker Pot Roast recipe with amazing results! Thanks to the crock pot, it's fall-apart, fork tender, flavorful, and juicy.

Оценка 4,0 (2) · 3 ч 5 мин Cover the slow cooker and cook until the beef registers about 145ºF on an instant-read thermometer inserted into the center, 1 1/2 to 2 1/2 hours on the LOW ...

Оценка 4,6 (44) · 8 ч 10 мин Pot roasts should be in the slow cooker on low for a minimum of 8 hours. If it's a larger roast, around 4 lbs, it may need to be cooked longer, around 10 hours.