Оценка4,9(279) · 30 мин2 мая 2021 г. · These crispy, cheesy, 30-minute easy beef empanadas are so simple to make with refrigerated pie crust and a savory beef and cheese filling.
Оценка5,0(23) · 1 ч 35 мин28 апр. 2023 г. · This recipe is everything you dream an empanada to be: golden, buttery, flaky pastry that's crispy all over. Inside, a juicy beef filling with an extra flavour ...
2 ч7 февр. 2024 г. · Upgrade your dinner (or appetizer) game with this easy recipe for classic beef empanadas, paired with cilantro and sour cream for dipping.
Оценка4,8(160) · 1 ч 35 минThis beef empanada recipe is made with Goya Discos pastry rounds and a mouthwatering filling of seasoned ground beef, tomatoes, onions, and garlic.
Оценка5,0(1 852) · 1 ч 30 минThe technique to master in this recipe is holding the open empanada with one hand and using the other hand to crimp the outer edge and for a decorative braid.
Оценка5,0(14) · 1 ч 20 минStir in tomato sauce, olives, Sofrito, Sazón, garlic, oregano and black pepper. Lower heat to medium-low and simmer until mixture thickens, about 15 minutes.