25 апр. 2021 г. · Yes. Just look for “Kosher beef” hot dogs and you are guaranteed there will be no pork involved. These typically use beef, collagen, or plastic ... |
2 мар. 2024 г. · Our family makes a breakfast sausage using chickpeas and cashews to substitute for the meat. |
17 сент. 2022 г. · No. By definition sausages are around 30% fat, which contributes significantly to the taste and texture of a sausage. |
12 апр. 2023 г. · Yes, absolutely. There are numerous types of sausage made with beef, chicken, or a blend of various meats. Weisswurst, a white German ... |
22 окт. 2022 г. · Alternatives to pork sausage include ground meat products made from chicken, turkey, beef, and lamb. Sausages don't even have to be made from ... |
12 мая 2021 г. · The most common sausage meat, including emulsified sausages, is pork. If using real casing for the sausages then pork is again the common choice ... |
10 янв. 2024 г. · Yes indeed. The commercial sausage makers use collagen and cellulose, and high-quality sheep and lamb casings can be almost indistinguishable ... |
6 окт. 2022 г. · Alternatives to pork sausage include ground meat products made from chicken, turkey, beef, and lamb. Sausages don't even have to be made from ... |
6 сент. 2021 г. · Since there is no raw meat in the filling, it could arguably not count as a true sausage, but since it's pork stuffed in a casing, we allow it. |
14 февр. 2016 г. · Some sausages are made from beef, some from pork, and some from a combination of beef and pork. There are delicious veal sausages. |
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