benefits of korean seaweed soup - Axtarish в Google
Miyeok (seaweed) is a great source of calcium, iodine, fiber, omega acids, vitamin B1 & B3, while low in calories . It has also been linked to metabolism regulation, blood purification, constipation relief, detoxification, and anti-carcinogenic and anti-aging effects.
27 дек. 2020 г.
1 ч 31 мая 2024 г. · It's rich in iron, vitamin K, and can reduce cholesterol and blood pressure. This non-spicy Korean soup is very simple to make and only needs a ...
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Why Korean Seaweed Soup is Good During Postpartum · High in Iodine · Iron-Rich · Calcium Source · Nutritious Vitamins and Minerals · Promotes Lactation · Digestive ...
Health benefits Seaweed is a good source of vitamin K, an essential vitamin, which is an important factor in blood-clotting.
Оценка 4,8 (20) · 20 мин 13 мая 2019 г. · Try this light, healthy, and nutritious Korean seaweed soup – Miyeok guk recipe. It's very easy to make and comes with many benefits!
13 июн. 2017 г. · The soup is widely known to help blood circulation and increase blood levels in the body. “I ate miyeokguk three times a day for a month after ...
1. Contains iodine and tyrosine, which support thyroid function · 2. Good source of vitamins and minerals · 3. Contains a variety of protective antioxidants · 4. Thyroid function · Vitamins & minerals · Heart health
Продолжительность: 1:01
Опубликовано: 28 авг. 2023 г.
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