Оценка4,8(11) · 9 ч 30 мин13 янв. 2021 г. · Bessara (or bissara) is a Moroccan pureed bean dish made from dried fava beans, garlic, olive oil, and Moroccan spices.
Оценка3,9(56) · 1 ч 30 мин5 дек. 2021 г. · Dried fava beans, garlic, lemon juice, and olive oil are pureed to make a Moroccan comfort food favorite—a dip or soup called bessara ...
16 авг. 2020 г. · Ingredients · 250 g fava beans, dried + peeled · 750 ml water · 2 cloves garlic, roughly smashed · 1 tsp cumin powder, plus some extra for serving ...
35 минRooted in Egyptian history, bessara is a refreshing, creamy dip – green from the color of fresh herbs and fava beans – layered with the flavors of fresh garlic.
11 окт. 2024 г. · Soak beans overnight in water. Remove skins and rinse. · Bring beans to a boil over medium-high heat. Reduce to medium heat and a soft boil.
Оценка3,0(2) · 25 минThis simple bessara recipe only has a few additional ingredients: garlic, lemon juice, olive oil, and spices, including cumin, paprika, cayenne, and salt.
1 ч 30 минBessara, also known as beyssara or beyssar, is a flavorful fava bean soup from Morocco which can also be served as a dip. Bessara is a typical breakfast ...
Оценка4,5(2) · 15 ч 40 мин21 февр. 2023 г. · Egyptian Bissara is a creamy dip of split fava beans blended with fresh cilantro, parsley, mint, and dill. Topped with heaps of crispy fried shallots and ...