29 сент. 2022 г. · Just get a big bag of katsuboshi and some konbu and you'll have the best dashi you can get. It's cheaper, high quality and will last a long time.

5 февр. 2021 г. · I live in Japan and for everyday use I almost always use dashi packs. We like a brand called Kayanoya (which is available in the US, though it's a bit ...

23 окт. 2018 г. · Just buy some kombu and bonito flakes, make the dashi. Takes all of 15 min. Plenty of guides online.

31 мая 2023 г. · I was looking at a recipe for miso soup. It states you can use homemade dashi broth,powder,or packet. I was wondering if this bottle of powder would work fine.

8 мая 2024 г. · U can make without dashi for sure. The umami in ingredients u put in the miso soup can replace dashi, like seaweed, tofu, or shimeji mushroom.

20 авг. 2018 г. · You should really just try making your own dashi. It's just kombu and Bonito flakes. Really simple, really quick. That said, I would also like ...

16 мая 2023 г. · Basically, I use Hondashi for Japanese recipes the same way I use Better Than Bouillon for western recipes that call for a small amount of stock ...

8 мар. 2024 г. · It is very popular powder Hondashi. I love putting a teaspoon of this into my pot of miso. It is the best. Search the name on google for ...

14 июл. 2024 г. · I like the the hikari one with dashi already in it. Its fully called dashi miso bonito and kelp stock. I add the dried tofu and wakme taste just ...

28 февр. 2023 г. · I make Dashi stock with finely ground kombu and shiitake. No idea if it's traditional or not but no one has stopped me and my soups and sauces ...