Drain the pasta when al dente as it continues to cook post-draining. Save some cooking water; it's a handy addition to sauces, helping them adhere to the pasta. Smoky, creamy pasta with... · Miso pesto trofie pasta with... · Carbonara |
Our Best Yotam Ottolenghi Recipes · 1. Couscous, Cherry Tomato & Herb Salad · 2. Shakshuka · 3. Burnt Green Onion Dip with Curly Kale · 4. Honey & Yogurt Set ... Ottolenghi's Pappardelle with... · Ottolenghi's Couscous, Cherry... · Basic Hummus |
Некоторые результаты поиска могли быть удалены в соответствии с местным законодательством. Подробнее... |
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