Оценка 4,4 (118) · 12 ч 5 мин 20 дек. 2022 г. · A basic brine is made of salt, sugar, and some aromatics. We use rosemary, onion, bay leaf, peppercorns, paprika, cayenne, and garlic for this pork shoulder ... How To Prepare The Brine · Brine Variations · FAQ |
23 дек. 2023 г. · Dry brine. Half teaspoon of kosher salt per lb. Open air in the fridge for 24 hours. Rub with reduced salt or no salt rubs before smoking. Brining a pork butt : r/BBQ Pork Butt - To Brine or not to Brine? : r/smoking Brining pork butt? : r/smoking Другие результаты с сайта www.reddit.com |
15 мин 20 окт. 2024 г. · Ingredients · 1 gallon water · 1 cup kosher salt · 1/2 cup brown sugar · 4 cloves garlic smashed · 2 bay leaves · 1 tablespoon black peppercorns · 1 ... |
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