Оценка 5,0 (2) · 30 мин ingredients · 5 cups rhubarb, diced · 1 cup water · 5 cups sugar · 1 (21 ounce) can blueberry pie filling · 2 (3 ounce) red Jell-O (any flavor).

Оценка 4,9 (87) · 30 мин 29 мая 2024 г. · Ingredients ; 8 cups chopped fresh rhubarb ; 3 cups white sugar ; 1 (21 ounce) can blueberry pie filling ; 1 (3 ounce) package strawberry flavored ...

30 мин 8 мая 2023 г. · Ingredients · 2 1/2 cups Rhubarb, diced fresh or frozen · 2 cups Sugar · 1/2 cup Water · 1 cup Blueberry Pie Filling (about half a 16 oz can) · 1 pkg ...

5 cups sliced rhubarb 1 cup water 3 cups sugar 1 (21 oz) can blueberry pie filling 2 ( 3 oz) pkgs raspberry Jello. Place rhubarb and water into a saucepan.

5 дек. 2009 г. · Cook rhubarb until soft, (do not add water) add sugar and blueberry pie filling. Cook until boiling, add jello. Stir until dissolved, cool in ...

4 авг. 2011 г. · Prepare canner, jars and lids. · In a wide, heavy preserving pan or Dutch oven, combine rhubarb, blueberries, lemon zest & juice, sugar and salt.

Оценка 4,5 (4) · 30 мин 5 cups fresh rhubarb, cut into 1 inch pieces, 1 cup water, 5 cups sugar, 1 (6 ounce) box raspberry Jell-O gelatin, 1 (21 ounce) can blueberry pie filling.

Оценка 5,0 (1) 6 cups. sliced rhubarb, cut into 1/2 inch pieces · 4 cups. granulated sugar · 1 (6 oz.) box raspberry gelatin · 1 (21 oz.) can blueberry pie filling ...

Mix and let stand for 15 minutes the cut-up rhubarb, sugar and blueberry pie mix. Then boil together Jello. This tastes like strawberry jam.

12 авг. 2024 г. · Blueberry Rhubarb Jam · In a large saucepan, crush the blueberries using a potato masher, then add the rhubarb, water, lemon juice, and pectin.