3 сент. 2021 г. · They taste the same, but with the bottled juice you don't get the aroma you get with fresh lemons.

13 нояб. 2021 г. · In my opinion, no. I would substitute fresh lemon for any kind of vinegar before using bottled lemon juice. Don't waste your money on the stuff.

10 авг. 2016 г. · No. There's no similarity in taste. Bottled lemon juice is mostly sour, and has a cooked flavor. Fresh lemon juice is mostly, well, lemony.

3 дек. 2017 г. · The bottled stuff is perfectly fine if you're cooking the dish. No one could tell. Use real honest whole lemons for uncooked (salad dressings, ...

10 июн. 2017 г. · I've noticed that if you absolutely have to use bottled lemon juice, it's more sour than fresh squeezed lemons, so you can make it work if you ...

7 авг. 2024 г. · I wouldn't go crazy extra with the fresh juice. The zest is more important. Also, I would mix the zest and the white sugar together first to ...

17 янв. 2023 г. · Fresh, always. The bottled lemon juice is more expensive, generates pointless plastic waste, and to me anyway always has a weird artificial ...

21 мар. 2023 г. · Substituting bottled lemon or lime juice for fresh is not going to change the quality of a recipe that much. One advantage of bottled lemon and ...

7 нояб. 2022 г. · The recipe calls for the juice of half a lime, which is usually around a tablespoon for me. If concentrate is stronger, should I use less like 1/2 tablespoon?

17 окт. 2022 г. · If lemon is an accent, bottled is generally okay. If lemon is the prevalent flavor (ie lemonade) fresh is the only way to go.