14 апр. 2022 г. · Oven temp between 250-325°, crack the lid slightly on your DO to achieve a slightly lower temp in the DO vs fully closed lid (~190° vs 200°), ...

24 авг. 2023 г. · A 2.5 lb shoulder being braised at 325 to 350 (yes, you can braise at 350 degrees) will generally take around 3 hours.

13 дек. 2022 г. · My partner is attempting a recipe that says this pork shoulder should be cooked low and slow at 225 degrees for 15 hours until the center reads ...

1 июн. 2019 г. · So, my estimate is preheat oven at 175 F, roast for 6 hours, covered. Be sure to start with enough liquid so that the roast doesn't dry out, but ...

24 авг. 2021 г. · 325 degree oven for 5 hours. Shred the meat for sandwiches, or just to eat plain. It's easy and redonkulously good. Your house will smell ...

30 окт. 2023 г. · Ideally, you want the cooker temperature to be above 140°F for safety but below 170°F to avoid cooking more or drying out the meat. Sous vide ...

20 янв. 2021 г. · I think it would be likely to be sliceable tender at six hours, if you want shreddable you are looking at 8 hours.

5 нояб. 2023 г. · I'm using this recipe, which calls for a 5 lb. (2.27 kg) to be cooked at 325°F (162.8°C) for 3 hours. I have a smaller cut of meat and I am ...

3 дек. 2022 г. · I cooked it in the oven at 250 in a Dutch oven with sealed lid, no extra liquid (cooked in its own juices). It took about 4 hrs for me (starting ...

20 апр. 2024 г. · You should be aiming for an internal temp near 200f if you want it falling apart. Upvote