breton cake with jam - Axtarish в Google
Gateau Breton is a classic French butter cake. It's a simple yet pretty cake, rich in butter, with a dense, tender crumb.
Start by making the filling. Place the ingredients apart from the almond extract into a small saucepan and heat until the apricot jam dissolves and the mixture ...
1 ч 30 мин 15 сент. 2014 г. · Gateau Breton is French butter cake, Brittany's finest. It's an enormous shortbread, a gigantic jammy dodger, the impossibly buttery double ...
Оценка 5,0 (4) · 1 ч 55 мин 3 окт. 2022 г. · Gateau Breton is an easily made French pastry with a filling between two layers of buttery pastry using updated techniques to simplify it.
Продолжительность: 2:57
Опубликовано: 17 сент. 2022 г.
29 мар. 2011 г. · Press half of the dough into the prepared cake pan. Spread several good dollops of jam on top of the dough in an even layer. Carefully press the ...
Оценка 4,5 (46) Hailing from France's Brittany coast, gâteau Breton boasts a bright jam filling and a rich, dense texture, which elevate this rustic cake to a first-class ...
This is a classic pâtissérie-style fruit tart made with a sablé Breton base – the salt (fleur de sel) comes from Brittany. The base is thick, ...
Оценка 5,0 (1) · 1 ч 9 нояб. 2021 г. · Mini gateaux bretons, individual breton butter cakes with jam filling. Breton butter cakes are the wonderfully buttery, shortbread-like ...
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