Оценка 2,6 (311) · 5 мин 8 окт. 2024 г. · Combine all ingredients in a large food safe container. Whisk until salt and sugar are dissolved. Place meat into brine at least 2 hours or overnight.

3 ч 20 мин 14 апр. 2023 г. · We take baby back ribs and brine them in apple cider before smoking and foiling them to perfection on a charcoal grill for this Simple Wet Brine Ribs Recipe.

Add all four racks of ribs to stock pot or add one rack to each freezer bag. Push ribs down into brine, cover pot or seal bags and refrigerate overnight.

Combine all ingredients in a large food-safe container. Whisk until salt and sugar are dissolved. Place meat into brine at least 2 hours or overnight.

Оценка 3,0 (1) · 6 ч 20 мин 22 мар. 2022 г. · Wet Brine: · 6 cups water, divided · 12 oz beer · 1 cup apple juice or cider · 1 cup dark brown sugar (sub light brown sugar if that's what you have) ...

Combine your brine ingredients in a suitable container and place the ribs in the solution. Place it in the refrigerator overnight (about 12-18 hours)

Оценка 4,4 (206) · 28 ч 30 мин Brine · 6 cups water · 3 cups apple cider or apple juice · 2 cups white sugar · ⅓ cup kosher salt · 6 sticks cinnamon · 2 tbsp black peppercorns · 1 tbsp whole cloves ...

Dissolve 1/3 cup salt and 1/2 cup sugar in the water. 2. Put ice in 1/3 gallon pitcher about 3/4 full. 3. Add additional liquid (beer or apple juice) if desired ...

You simply sprinkle salt on the meat, leave it for (at least) 2 hours, but preferably overnight. The salt is applied all over the surface of the meat, the ...

Оценка 5,0 (4) · 5 ч 30 сент. 2024 г. · Apple cider-brined pork ribs are a delicious and unique twist on traditional BBQ ribs. The apple cider adds a subtle sweetness and depth of flavor.