In Texas, brisket is traditionally smoked fat side up in our top BBQ joints such as in this video. However, cooking brisket meat side up, AKA upside down , is a very popular method. It comes from the competition BBQ world.
13 сент. 2022 г.
11 мая 2022 г. · Smoke the Brisket Place the brisket fat side up in the pellet grill. If you have a 2nd shelf that is large enough to hold a brisket I prefer ... |
VideolarBrisket Fat Side Up or Down? Answered - Traeger Grills www.traeger.com › ... › Pro Tips › Techniques
Оценка 4,0  (53) · 12 ч 15 мин Fat-side down makes slicing easier. When you cook brisket meat-side up, the grain of the meat becomes more apparent. This makes it easier to slice neatly across ... |
14 июл. 2021 г. · Brisket is traditionally smoked fat side up at Texas BBQ joints. However, so many people in the world, especially competition folks, smoke their brisket meat ... |
17 июл. 2021 г. · Fat side up and trim the fat cap down and place that on the thin end....shoot up with bacon grease. 3 yrs. |
A long debated BBQ topic is whether to cook brisket fat-side up or down. Read about why we recommend cooking the king of beef fat-side down. |
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