8 февр. 2024 г. · Guide To Burger Temperatures · Rare: 120-125 F · Medium-Rare: 130-135 F · Medium: 140-145 F · Medium-Well: 150-155 F · Well-Done: 160-165 F. |
Medium burgers need to be cooked to an internal temperature of 145°F. The center will be warm and only very slightly pink. |
9 окт. 2024 г. · What temperature is hamburger done? A safe burger temp is 160°F. |
According to the USDA, ground meat should be cooked to an internal temperature of 160°F (71°C) to eliminate harmful bacteria and ensure the meat is safe to eat. |
7 мая 2024 г. · According to the USDA, ground meat should be cooked to a minimum temperature of 160 degrees which will give you a well-done beef burger. |
26 дек. 2023 г. · The Perfect Burger Temperature: A Guide · Rare: 120°F to 125°F; · Medium Rare: 130°F to 135°F; · Medium: 140°F to 145°F; · Medium Well: 150°F to ... |
The temperature for a medium-rare burger is cooked to around 130 to 135 degrees Fahrenheit for that perfect pink center. |
2 июл. 2024 г. · Hamburger needs to reach 160° F internally to kill pathogens. I don't know who made this chart- but you should ignore these temperature ... |
25 авг. 2024 г. · Safe Temperatures According to USDA · Beef: 160°F (71°C) - 165°F (74°C) to ensure safety and ideal doneness. · Chicken: 165°F (74°C) is the ... |
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