Оценка 3,8 (11) · 1 ч 35 мин Preheat the oven to 375 degrees F. Cut the butternut squash in half lengthwise and remove the seeds. Peel the pears, cut in half and remove the core. |
24 сент. 2021 г. · This easy, flavorful cold-weather side dish, you begin by roasting rosemary-coated cubes of butternut squash until golden brown. |
The sweet, earthy duo of butternut squash and fresh pear simmer with onion in a savory broth spiked with a zing of ginger and turmeric. |
Оценка 5,0 (3) · 1 ч 15 мин 11 янв. 2023 г. · Ingredients · 8 cups peeled cubed butternut squash (approx. 2 medium squash) · 1/4 cup oil, divided (avocado works best) · 2 cloves garlic, crushed ... |
Оценка 5,0 (1) 13 сент. 2024 г. · Ingredients · 3 endives · 2 ripe pears · 1 lemon · ½ butternut squash · 1 tbsp cumin seeds · 1 cup (150 g) walnuts · ⅔ cup (100 g) raisins. |
45 мин Roasted Butternut Squash and Pear Soup with Gorgonzola. Creamy, and perfectly balanced with pears, rich Gorgonzola, and a hint of chilli. |
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